BAK KUT TEH BAK-KWA
Traditional Bak Kut Teh and not-so-traditional Bak-Kwa fused into an absolutely unconventional story!
Pork Meat, Pork Lard, Sugar, Herb & Spices Paste, Fish Gravy, Fish Sauce, Water, Honey, Cooking Oil, Herb & Spices Bouillon (Angelica Sinensis, Polygonatum Odoratum, Cinnamon, Rehmania Glutinosa, Radix Codonopsitis, Radix Glycyrrhizae, Rhizoma Lingustici, Radix Ginseng, Star Anise and Fennel), Garlic Powder, Flavour Enhancer, Acidity Regulator, White Pepper Powder, Rhizome Slice, Antioxidant, and Permitted Food Conditioners.
Product contains fish, soybean, peanuts, sesame, milk products and cereal containing gluten. Manufactured on equipment that also process products containing seafood, egg and gluten.
Nutrition Information (per 100g)
Calories – 400.0kcal | Total Fat – 15.0g | Cholesterol – 0.0mg | Sodium – 2000.0mg | Total Carbohydrates – 40.0g | Protein – 30.0g | Vitamin D – 0.0µg | Calcium – 0.0mg | Iron – 3.0mg | Potassium – 650.0mg